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Giusti’s Balsamic Vinegar museum

Giusti's Balsamic Vinegar museum

On October first, Giusti’s Balsamic Vinegar museum was finally inaugurated. The museum will tell its visitors the history of the most ancient Vinegar cellar in the world, founded in Modena in 1605. Many important personalities of the territory took part to the opening ceremony. The structure, which costed 2 million …

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The largest Balsamic Vinegar barrel in the world

largest Balsamic Vinegar barrel

In Cavezzo, a small town in the province of Modena, the company Acetum has recently inaugurated the largest Balsamic Vinegar barrel in the world. Last Sunday was a day of celebration! Last Sunday, September 30th was an important day for the company Acetum: the enterprise from Cavezzo in Ponte Motta (MO) inaugurated …

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De Nigris’ Vinegar at Ciottolando 2018


De nigris’ Traditional Balsamic Vinegar was one of the protagonist of Ciottolando con gusto 2018, the incredible gastronomic event hosted at Melcesine (VR) from 22nd to 23rd of September. Food lovers had the chance to participate to a real “Balsamic Experience” that delighted their palates, leaving them without breath. The Nigris Group,  one …

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Bottura’s restaurant is the best in the world

Bottura's restaurant

Bottura’s restaurant Osteria Francescana of Modena is the best restaurant in the world of 2018. The starred chef’s menu boasts many innovative and fancy dishes, some of which are enriched with Traditional Balsamic Vinegar of Modena P.D.O. Keep on reading to discover the whole à la carte menu of this …

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