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Balsamic Vinegar: a family tradition

Another day, another story: today’s tale is a story of family tradition; its main protagonist is another Balsamic Vinegar producer of Modena, who decided to open us the door of its ancient family-run Vinegar cellar: Paolo Poppi! How old is your balsamic cellar? Our battery  is 40 years old; it …

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My Own Balsamic Vinegar Cellar: Gianni Flash

Own Balsamic Vinegar Cellar

The first person interviewed for our new section is Gianni “Flash”, a person from Modena that has started his own Balsamic Vinegar cellar for a very special occasion. Have you always been interested in the Balsamic Vinegar production and tradition? If I have to tell the truth I wasn’t very …

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Escalopes with Balsamic Vinegar

Escalopes with Balsamic Vinegar

Escalopes with Balsamic Vinegar Today we suggest you the escalopes with Balsamic Vinegar, a new recipe that consists of few ingredients, but it is at the same time delicious and tempting. It also requires short time to cook, so it’s perfect if you don’t have a lot of time but …

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