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News IGP

Emilia Romagna collaborates with Casa Artusi

Casa Artusi

The cooperation between the Region Emilia Romagna and Casa Artusi will last until 2020. The collaboration foresees the promotion of gastronomic excellencies of the territory in Italy and abroad, such as Original Balsamic Vinegar of Modena and many other D.O.P. products. The memorandum of understanding was signed in Bologna by …

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Monari Federzoni: the champion of Balsamic Vinegar

Monari Federzoni

Monari Federzoni is one of the leaders of the world of Traditional Balsamic Vinegar of Modena P.G.I. In 2017 the total production volume of this product reached  97.5 million liters for an equivalent of 385 million euros.  The company Monari Federzoni sells its wide offering of products through multiple channels: normal …

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Giusti’s Balsamic Vinegar museum

Giusti's Balsamic Vinegar museum

On October first, Giusti’s Balsamic Vinegar museum was finally inaugurated. The museum will tell its visitors the history of the most ancient Vinegar cellar in the world, founded in Modena in 1605. Many important personalities of the territory took part to the opening ceremony. The structure, which costed 2 million …

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Balsamic Vinegar and food fraud

food fraud

Cases of food fraud and Italian sounding are constantly increasing; in recent years ICQRF (Inspectorate for food fraud) has been trying to control the situation and limit these illegal phenomena but it isn’t always easy. Recently, the black gold of Modena became one of the victims. In fact, an imitation of …

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PONTI apple vinegar’s new campaign

apple vinegar

The famous Balsamic Vinegar producer PONTI bets on its apple vinegar: the new campaign of the product is on air since September 16th 2018. The campaign is the first one which is entirely dedicated to a vinegar made only with Italian apples and was created by the historic partner of …

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