Meat

Chicken Breasts with Mushrooms and Vinegar

chicken breasts

Do you think that chicken breasts are a bit boring? This chicken recipe will make you change your mind! Chicken breasts enriched with a special sauce made of mushrooms and Traditional Balsamic Vinegar of Modena will be able to conquer your palate, we can guarantee! Ingredients 4 skinless and boneless …

Read More »

Beef sliders with Provolone and Balsamic Vinegar

Beef sliders

Beef sliders might be small in size but they’re big in flavor. Made with beef, Provolone cheese and Traditional Balsamic Vinegar od Modena, they make a great tastier alternative to a classic burger. Ingredients 1 pound of ground beef 8 potato slider buns 2 large red onions 4 slices of Provolone …

Read More »

“Piccatina” with Original Balsamic Vinegar

Piccatina

Today we propose you a very special recipe of our culinary traditition: “Piccatina alla Pavarotti” with Original Balsamic Vinegar of Modena. As its name suggests, this recipe was inspired by the extraordinary tenor of Modena Luciano Pavarotti. Pavarotti used to say: «Usually the preparation of this recipe takes me about …

Read More »

chicken alla cacciatora: The perfect recipe!

chicken alla cacciatora

Chicken alla cacciatora is an extremely tasty dish that could be the main course of a special dinner. But how to cook it perfectly? If you want to discover it, keep on reading!  Chicken alla cacciatora is a dish with an ancient culinary tradition and is the evolution of  the condiment made …

Read More »

Drumsticks with honey and Balsamic Vinegar

Drumsticks with honey and Balsamic Vinegar

If you always choose to serve chicken but you are running out of ideas, this is a recipe that you must try! Chicken drumsticks with honey and Balsamic Vinegar! A triumph of sweet and sour flavors, thanks to honey and original Balsamic Vinegar. The result will not disappoint your expectations, the …

Read More »

Escalopes with Balsamic Vinegar

Escalopes with Balsamic Vinegar

Escalopes with Balsamic Vinegar Today we suggest you the escalopes with Balsamic Vinegar, a new recipe that consists of few ingredients, but it is at the same time delicious and tempting. It also requires short time to cook, so it’s perfect if you don’t have a lot of time but …

Read More »