Balsamic Recipes

Today we propose you a very special recipe of our culinary traditition: “Piccatina alla Pavarotti” with Original Balsamic Vinegar of Modena. As its name suggests, this recipe was inspired by the extraordinary tenor of Modena Luciano Pavarotti. Pavarotti used to say: «Usually the preparation of this recipe takes me about …

Today we suggest you another healthy and tasty summer dish that can make your veggies less boring: cold omelette with Traditional Balsamic Vinegar of Modena DOP. Keep on reading to discover another tasty recipe! Ingredients for 4 people: 2 little aubergines 1 onion 1 large courgette 2 peppers (One green …

There’s nothing like a fresh salad with mushrooms on a hot summer day!  Today we suggest you the recipe of another super tasty one that could be in rotation in your kitchen all summer long: Mushrooms and pear salad with Original Balsamic Vinegar of Modena PGI! Ingredients for 4 people: 2 …

Summer is the hottest season of the year and easy and fresh dishes are required! Today we suggest you another super easy recipe: spelt salad with Traditional Balsamic Vinegar of Modena PDO. This tasty dish could perk up your summer kitchen, so keep on reading to discover it! Ingredients – …

The compote of Tropea onions with Original Balsamic Vinegar is a recipe which is very easy to prepare; it is based on red Tropea onions whose flavor is enhanced by Balsamic Vinegar and honey. This compote is excellent to accompany different dishes including cheese, meat or fish. Ingredients 1/2 kg …

The Pugliese salad with Original Balsamic Vinegar is an extremely delicious salad and it’s the perfect recipe for the summer period! This dish is very light and super fresh and and you could easily bring it at work. The main ingredients are exquisite dried tomatoes, flakes of Parmesan, sweet almonds …

Today we suggest you a recipe that will delight your palate: Tatin of figs caramelized with Original Balsamic Vinegar, a fancy and tasty dessert that will please all your guests! Ingredients 100 gr of sugar 25 figs 30 gr of butter Puff pustry Lemon juice 1 spoon of Balsamic glaze …

The liver  is often considered the less noble part of the animal. But L’Originale propose you a recipe that will destroy this belief:  liver with Traditional Balsamic Vinegar, pine nuts and raisins. The bitter taste of the liver is balanced by the aromatic flavors given by Balsamic Vinegar. Raisins with …

Today L-Originale recommends another tasty shrimps recipe that will solve the problem of lack of ideas for dinner: fried shrimps with vegetables and Balsamic Vinegar PDO! Ingredients  20 shrimps 4 small carrots 4 small courgettes 2 peppers 15 tablespoons of rice flour sparkling water Traditional Balsamic Vinegar of Modena PDO (aged …

Le strade della mozzarella (The streets of mozzarella) is a two-days event dedicated to mozzarella, the Italian white gold. Participants had the opportunity to discover “La Cucina dell’Acidità” (The kitchen of acidity), a mix of flavors capable of surprising the finest palates. The famous buffalo mozzarella met Traditional Balsamic Vinegar on the …