Tag Archives: Alt=”aceto balsamico”

Also on this occasion, we would like to propose you a typical Modenese recipe: Risotto with Balsamic Vinegar. Balsamic is the main ingredient. If you are thinking about making risotto but you don’t know how to make it, try this recipe. You will be satisfied! The bittersweet and velvety flavour …

Balsamic Vinegar Ingredients. Find out the differences between ABM, ABTM and Condiments. On the market place a wide range of products which are classified as Vinegar, BUT NOT all the Balsamic Vinegar is the same Balsamic. There are three different categories with different methods of production and ingredients, which generate …

The Palio, organized annually by the Consortium of the A.B.T.M of Spilamberto, is the competition reserved for Traditional Balsamic Vinegar of Modena and extras D.O.P. , which has been repeated for half a century.

Special protection of the balsamic vinegar of Modena IGP The Geographical Indication of Balsamic Vinegar of Modena IGP is on the list with other 26 Italian branded PDO and IGP products that will join the EU-China Bilateral Agreement, with other 200 denominations – 100 made in EU and the others …

Grapes are the raw materials used to produce balsamic vinegar. Since it is a product that does not expire, attention to the choice of grapes becomes fundamental.

Do you know that the process of maturing and ageing of the vinegar develops in different moments and ways which require various wooden barrels differentiating in woods and dimensions?

“Traditional Balsamic Vinegar of Modena DOP“, the “Balsamic Vinegar of Modena IGP” and the “Condimento“. There are a great deal of varieties of vinegar on the market, but following specific criteria we can recognize the authentical Let’s see which these criteria are.

The aged balsamic vinegar represents the pride of Italy, especially of the modenese inhabitants. For this reason, a museum dedicated only to the balsamic vinegar was opened in the 2002 in Spilimberto, near Modena.

Balsamic Vinegar IGP  and Dried Cod Rissoles. A different way to enjoy the fish! You will surely have a seasoning that will give your dish a unique and inimitable taste.

The organic balsamic vinegar is an interesting theme which is not always faced. Organic is a new concept and a new vision of the food which is spreading in our reality faster and faster, respecting the nature and the process of production, thanks to which the consumer is more careful …