The Balsamic Vinegar original project: Blancdenoir won the contest. Blancdenoir, a recent establishment in Desenzano with international skills and a particular vocation of food & wine, was awarded by the Consorzio Tutela Aceto Balsamico di Modena for the selection of a body for the implementation of the program “Balsamic Vinegar of …

Octopus with balsamic vinegar of Modena is the perfect starter if your aim is to surprise your guests. It is really easy to prepare but at the same time really tasty. It is one of that plates that everyone likes! Read the recipe below!

Benefits of original Balsamic Vinegar: greath for skin care . It is well-known that, Balsamic Vinegar makes great every dish adding flavor and taste, but it is interesting to underline its benefits on skin as well.