Do you want to end your meal with a single dish that you will love from the first moment? Strawberries with Traditional Balsamic Vinegar are an original course for your guests. An evergreen recipe that will not disappoint you. When you visit an Acetaia, the strawberries are often used for …
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Today we propose you another fresh and tasty recipe: the avocado salad with Balsamic Vinegar! This salad is ideal for both lunch and dinner or to take with you at work, for a light and nutritious break. In this dish the color that will triumph in your kitchen is green! …
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This week’s proposal is another super tasty vegan recipe: the blueberry and tofu salad with Balsamic Vinegar , a perfect match for tofu lovers! This salad with blueberries, tofu and carasau bread is an incredibly versatile dish: it can be served as an appetizer, as a complete second course or …
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The lentil salad with Balsamic Vinegar is definitely a recipe you have to try! Lentils, when mixed with different vegetables, become a refreshing and delicious second course! Lentils are rich in protein, fiber, potassium, phosphorus and folate. They also contain an interesting amount of calcium, iron and zinc. To sum …
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Today’s recipe is one of our favorites: baby spinach salad with figs and Balsamic Vinegar P.D.O.! Summer salads are a fresh, fast and healthy dish, especially if you choose seasonal ingredients and the appropriate seasoning. With the right recipe, a simple salad can become a incredible side dish or even …
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Are you at loss of vegan recipes ideas? Here is a fresh and quick recipe to prepare: the cucumber and pear salad with Balsamic Vinegar. This salad is certainly unusual, but also extremely tasty! Cucumber in particular is the ideal vegetable during these summer heats. In fact this fruit is …
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Today’s salad is a recipe with a strong but fresh taste: Mediterranean salad with tomatoes, Tropea onions and Balsamic Vinegar of Modena. This healthy dish contains just a few raw ingredients! It is a side dish that can become a main dish or a tasty appetizer according to the occasion. …
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Today’s vegan dish is a super tasty salad with antioxidant action, a recipe that combines spinach proteins with wild berry vitamins. Keep on reading to discover its ingredients! Spinach is a vegetable with a high protein content and all the essential amino acids. On the other hand, red fruit such …
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Hello to all our vegan friends out there! Today we propose an original version of a traditional spanish dish: the vegan gazpacho with strawberries, tomatoes and Balsamic Vinegar! Gazpacho is a cold soup which is extremely light and therefore perfect for the hotter and hotter summer days! Ingredients 250 g …
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Are you on a vegan diet and you don’t now what to cook for lunch? L-O is always here to give you some inspiration! The recipe of today is the vegan salad with baby green peas and Traditional Balsamic Vinegar P.G.I.! Keep on reading to discover hot prepare it! Ingredients …
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Use Balsamic Vinegar All you need to know about Balsamic Vinegar of Modena