The sardine is a type of fish that is traditionally preserved in oil, but it is also perfect to be fried. In this article L-O’s staff will reveal you the secrets to prepare the perfect fried sardines with sweet and sour vegetables and our beloved Traditional Balsamic Vinegar of Modena. …

De Vita Mathildis of Donzoni, the Georgiche of Virgilio and the Opere of Columella: what do these literary works have in common? Well, they all contain cultural references to Traditional Balsamic Vinegar, the black gold of Modena. In the first text, in fact, we read that Henry III, the duke …

L-O’s Zucchini cream with traditional Balsamic Vinegar is an extremely healthy dish which is perfect for the upcoming month. Rich in fibers and vitamins it will become one of your favorite winter dishes! Ingredients 400 grams of zucchini1 fennel heart1 big carrot2 celery stalks1/2 gold onion150 grams of potatoes6 small …