Home / Balsamic Recipes

Balsamic Recipes

Balsamic Recipes – In this section of the website you are going to see how to transform that bottle of pure black deliciousness into amazing dishes that will leave your guests mouthwatering.

From the appetizers  to pasta dishes, from salad to cheese courses, how to use our black gold on both meat and fish… we didn’t leave behind anything! Even the dessert can be “balsamic”. So, grab your food, grab your bottle and go deep into this section because after reading you will start cooking as if there were no tomorrow!

Ideal for salads and cooked vegetables, meat, fish, seafood, eggs, omelettes, risotto, it is also a wonderful accompaniment for both fresh and ripe cheese, strawberries, icecream.

Balsamic Recipe: BUON APPETITO

Salty pancakes with Balsamic Vinegar

Salty pancakes with Balsamic Vinegar A rich and versatile dish… today we prepare savoury pancakes with Balsamic Vinegar, salad, cooked ham and goat cheese! You will lick your moustache! Loved by everyone, pancakes are often used for breakfast, or as a snack, accompanied by Nutella, jam, ice cream or fruit. …

Read More »

Pasta au gratin with Balsamic Vinegar

Pasta au gratin with Balsamic Vinegar

Pasta au gratin with Balsamic Vinegar Colour and flavour of Italy: today we cook pasta au gratin with Balsamic Vinegar of Modena! From colours to all-Italian flavours, this is a tasty first course, easy to prepare and suitable for the whole family! What you need for 4 people: 400gr of …

Read More »

An idea for dinner with Balsamic Vinegar

An idea for dinner with Balsamic Vinegar

An idea for dinner with Balsamic Vinegar We are at the usual times, it’s late afternoon, nobody knows what they want for dinner but everyone wants to try something new, which doesn’t have the same taste as everyday dishes. Here then, an idea for dinner with Balsamic Vinegar: easy, delicious …

Read More »

Strawberries with Balsamic Vinegar of Modena

Strawberries with Balsamic Vinegar of Modena

Strawberries with Balsamic Vinegar of Modena Do not miss the opportunity to try Strawberries with Balsamic Vinegar of Modena. The season of strawberries is here and if you are tired of enjoying strawberries with whipped cream or sugar and lemon, it is the right time to use a touch of …

Read More »

Risotto with Taleggio and Balsamic Vinegar

Risotto with Taleggio and Balsamic Vinegar

Risotto with Taleggio and Balsamic Vinegar Faithful companion in our tables, risotto is always offered in different and imaginative ways. Today do not miss the opportunity to prepare a Taleggio and Balsamic Vinegar Risotto. A dish you will not forget, the contrasting flavours of the products that compose it blend …

Read More »

Polenta with shrimps and Balsamic Vinegar

Polenta with shrimps and Balsamic Vinegar

Polenta with shrimps and Balsamic Vinegar But do we want to talk about Polenta with shrimps and Balsamic Vinegar? Have you ever tasted it? One forkful leads to another and the result, a mix of rustic and modern, is definitely … wonderful! And not only! In the recipe that we …

Read More »

Spring onions with Balsamic Vinegar

Spring onions with Balsamic Vinegar

Spring onions with Balsamic Vinegar of Modena PGI. Would you like to try something really tasty? Spring onions with Balsamic Vinegar of Modena are definitely the right dish. It’s easy to prepare. As a result, you will have a side dish that goes well with meat and fish and will …

Read More »

Pork loin with Balsamic Vinegar

Pork loin with Balsamic Vinegar

Pork loin with Balsamic Vinegar of Modena. A tasty and inviting recipe that you will repeat in different situations. Pork loin with Balsamic Vinegar of Modena PGI is easy to prepare a second course that will allow you to serve a dish with a unique flavour. Balsamic Vinegar is from …

Read More »