TimeLine Layout

July, 2019

  • 12 July

    Vegan gazpacho with tomatoes, strawberries and Balsamic Vinegar

    Gazpacho vegano

    Hello to all our vegan friends out there! Today we propose an original version of a traditional spanish dish: the vegan gazpacho with strawberries, tomatoes and Balsamic Vinegar! Gazpacho is a cold soup which is extremely light and therefore perfect for the hotter and hotter summer days! Ingredients 250 g …

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  • 9 July

    Chef Bottura ‘s tips about Balsamic vinegar

    Chef Bottura

    How do you use balsamic vinegar at its best? We summed up for you the tips of the famous chef Bottura to make the most of this exceptional product. According to chef Bottura, Balsamic Vinegar is an extremely versatile product. However, to use this type of seasoning in the right …

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  • 5 July

    Acetum group: Premium Balsamic Vinegar P.G.I. arrives in June

    Premium Balsamic Vinegar

    Acetum‘s premium Balsamic Vinegar will be launched in June: the company finally tries to consolidate and strengthens its presence in Italy.« We are the largest producer of Balsamic Vinegar of Modena, 1/4 bottles in the world is ours. However, our presence in Italy is weaker than in the rest of …

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  • 2 July

    Expert tasters of ABTM

    Expert tasters of ABTM

    Today we want to tell you another fascinating story: that of the expert tasters of ABTM (Traditional Balsamic Vinegar of Modena), an association which has a primary role in the world of ABTM. The origins: on the 17th of April 2000, the European community recognizes to Traditional Balsamic Vinegar of …

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June, 2019

  • 28 June

    Alternative uses of Balsamic Vinegar

    Alternative uses of Balsamic Vinegar

    We all have a bottle of Balsamic Vinegar in our pantry: it is delicious as salad dressing, but do you know its alternative uses? From cleaning to health and beauty, it is extremely versatile and not only in the kitchen. Keep on reading if you are curious about the numerous …

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  • 25 June

    The Consorteria of Traditional Balsamic Vinegar

    Consorteria of Traditional Balsamic Vinegar

    The association named Consorteria of Traditional Balsamic Vinegar was born in 1967 in Spilamberto, a small town in the province of Modena and it is one of the fiercest guardian of this precious product. Keep on reading to discover more about it!The main goal of the Consorteria of traditional Balsamic …

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  • 21 June

    Spinach salad with cucumber, eggs and Balsamic Vinegar

    Spinach salad with cucumber

    Today we propose you another super light recipe which is perfect for these hot summer days: the spinach salad with cucumber, eggs and Balsamic Vinegar! This dish is not only easy but also rich of nutrients and therefore perfect also after a work-out. Let’s discover its ingredients… Ingredients for 2 …

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  • 18 June

    San Giovanni Battista fair in Spilamberto

    San giovanni Battista fair

    The San Giovanni Battista Fair is the most important event for Spilamberto; Saint John the Baptist is the patron of the city that celebrates him every year on 24th June. If you don’t know what to do on Monday 24th we suggest you to take a walk in the joyful …

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  • 14 June

    Sangria with Traditional Balsamic Vinegar

    Sangria with Traditional Balsamic Vinegar

    Are you looking for a special cocktail to drink with your friends during these hot summer night? Then, Sangria with Traditional Balsamic Vinegar is the recipe you were looking for! This amazing cocktail will conquer all your guests! Ingredients  5 cups of sliced strawberries¼ cup of sugarFresh lime juice¼ cup …

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  • 11 June

    De Nigris Vinegar Well-being: is it real Balsamic Vinegar of Modena?

    real Balsamic Vinegar of Modena

    De Nigris, leader producer in the world of BV, is now exploring new market segments, launching particularly innovative products. In fact, the company presented the new line Well-being at Cibus Connect 2019. However, although innovative, are these products real Balsamic Vinegar of Modena? Actually no, they have nothing to do …

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