TimeLine Layout

September, 2020

  • 23 September

    Cesar Salad with Balsamic Vinegar

    Cesar Salad with Balsamic Vinegar

    Summer is almost over, but salads are always a good option. In particular the Cesar Salad with Balsamic Vinegar. This time we have added the Balsamic Vinegar to this simple dish. What a revelation! The crunchy chicken perfectly combines with the sour of Balsamic Vinegar. This recipe is delicious! Preparation …

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  • 18 September

    Balsamic Vinegar of Modena Glaze

    Balsamic Vinegar of Modena Glaze

    Balsamic Vinegar of Modena Glaze: what is it? We often hear about Balsamic Vinegar glaze. What makes it be so different from Traditional Balsamic Vinegar of Modena? What are the differences between the two products? Balsamic Vinegar glaze is sold all over the world. You can use it to dress …

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  • 14 September

    Tigelle and Balsamic Vinegar

    Tigelle and Balsamic Vinegar

    Italy is a wonderful country. Wherever you go you eat well. Tigelle and Balsamic Vinegar is one of this dish. From north to south Italy, the peculiarities and food excellences are endless and they are each more delicious than the other! Also in Modena, you can find delicious plates. However …

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  • 10 September

    The right place for the Balsamic

    The right place for the Balsamic

    The right place for the Balsamic. Does Traditional Balsamic have the right place to age? Do you know where the battery of barrels for Traditional Balsamic Vinegar of Modena is placed in the house? And do you know which is the right battery to use and why? Nothing is left …

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  • 6 September

    Place of production of Balsamic

    Place of production of Balsamic

    September has already started and a new production cycle of Balsamic Vinegar is about to begin too. Regarding the place of production of Balsamic Vinegar, we have to be very precise, otherwise, you will obtain a product that is not the real Balsamic Vinegar of Modena. There are no doubts …

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  • 2 September

    Crisps and Balsamic Vinegar

    Chips and Balsamic Vinegar

    Crisps and Balsamic Vinegar: an unusual snack. In Italy, we say “all flavours plus one”. It is actually possible to find this particular combination of Salt and Balsamic on the market. We are talking about crunchy crisps seasoned with our beloved Balsamic Vinegar. Nothing new for the crisps themselves. What …

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August, 2020

  • 28 August

    Opened Acetaie – 2020 (Modena)

    Opened Acetaie - 2020 (Modena)

    Dear friends, we would like to mark the special date of Sunday the 27th of September. It will be a day dedicated to the Opened Acetate – 2020 (Modena). Those that are from the area of Modena probably already know about this event, but to our friends living outside the …

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  • 23 August

    Mascarpone with fruit and Balsamic

    Mascarpone with fruit and Balsamic

    Mascarpone, fruit and Balsamic Vinegar. Mascarpone with fruit and Balsamic: a fresh, versatile and gluten-free dessert! It is a perfect choice for diverse tastes and preferences.  The fruits can be of your choice in order to satisfy every guest, from the oldest to the youngest! For example, raspberries and strawberries …

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  • 18 August

    Balsamic Vinegar is gluten-free

    Balsamic Vinegar is gluten-free

    Is Balsamic Vinegar gluten-free? The answer is yes. Balsamic Vinegar is gluten-free! There is no doubt that Balsamic Vinegar of Modena is famous all over the world and is being used by chefs in their kitchens. This precious Black Gold from Modena adds an unmistakable flavour to the dishes. The …

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  • 12 August

    Onion Omelette and Balsamic Vinegar

    Onion Omelette and Balsamic vinegar

    Often simple recipes from the tradition give us flavours that satisfy our palates. The onion Omelette and Balsamic Vinegar of Modena comes from the Modenese tradition and it is one of these recipes. A recipe easy to prepare. We would like to underline that the final touch is given by …

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