TimeLine Layout

September, 2017

  • 3 September

    How to become a taster of Traditional Balsamic Vinegar of Modena

    Balsamic tasting evenings

    How to become a taster of  Traditional Balsamic Vinegar of Modena: this is one of the gratest aspiration of the lovers of this product. Being a taster and then becoming a master is not that easy, it requires time and pacience in order to improve the capability to recognize a …

    Read More »
  • 1 September

    Dessert with Balsamic Vinegar of Modena

    dessert with balsamic vinegar

    The dessert with Balsamic Vinegar of Modena is a new plate, perfect for the summer season. It is very easy to prepare, but it will conquer your heart and tastes. Ready to find out the recipe? Keep on reading this recipe! Ingredients for 4 people: 50 ml of fresh milk, …

    Read More »

August, 2017