October, 2017

• 11 October

  A secular history of the barrels

  

  A secular history of the barrels is what characterize the Renzi family, who are builders of barrels from several generations.The barrels in which the Balsamic Vinegar is contained are fundamental for the process of production. In this article we will tell a secular history of the barrels.

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• 9 October

  Warning for the counterfeiting grapes

  

  The counterfeiting grapes are the most dangerous damage that producers could suffer of. Indeed, the result of this year’s harvest is a source of considerable concern not only for the entire national wine sector but especially for the sector of interest of the Consorzio Tutela Aceto Balsamico di Modena.

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• 7 October

  Best balsamic vinegars in Nonantola

  

  Best balsamic vinegars in Nonantola: took place “Sòghi, Saba and Savòr”, focusing on typical local products and art exhibitions and last Sunday had its apex with the award of the best home-made vinegars.

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• 5 October

  New York City Wine & Food Festival

  

  New York City Wine & Food Festival is coming back! Thanks to the collaboration between the Food Network, the Cooking Channel and Food & Wine magazine, the NYC Wine and Food Festival is the most important city food festival, packed with culinary talent, cocktail showcases and plenty of food-packed parties. The festival dates are …

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• 3 October

  Cooked Must’s Fair, Fiera del “Mast Còt”

  

  Cooked Must’s Fair – Fiera del “Mast Còt” comes back on the 30th of September and on the first October in Spilamberto, near Modena. The show promoted by the Museum of Traditional Balsamic Vinegar with the Comune, the Consortium of Traditional Balsamic Vinegar and Messer Filippo’s Shops. As always, the …

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• 1 October

  Consortium: problems with new strategies

  

  Consortium: problems with new strategies. This is what is going on in Spilamberto, province of Modena.

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September, 2017

• 29 September

  The balsamic app for smartphones

  

  The balsamic app was created in 2015, in order to falicitate the relationship between consumers and the balsamic vinegar of Modena. The app is totally in English so even tourists can enter in contact and get to know better this amazing product.

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• 27 September

  The balsamic vinegar goes to Canada: the CETA agreement

  

  The CETA agreement among the Consortium Tutela Aceto Balsamico and Canada is an important opportunity to create a defense system in the canedian marketing. Indeed, five months after the approval of the Global Economic and Trade Agreement in the European Parliament, the Consortium confirms the conviction that new international standards …

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• 25 September

  Balsamic Vinegar original project: The web is focusing on it

  

  Balsamic Vinegar original project led by the Consorzio Tutela dell’Aceto IGP is becoming more and more successful thanks to the Internet. Indeed, the web started talking about this brand new project, which focuses its attention on the relationship among the balsamic vinegar of Modena and the USA.

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• 23 September

  The Original Balsamic Vinegar project

  

  The original balsamic vinegar is a new international project held by the Consortium of the balsamic vinegar of Modena, whose aim is to protect the product since 1993. Curious to know what is the project about? Keep on reading!

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