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Valentina Metelli

In the world of Balsamic Vinegar

world of Balsamic Vinegar

The world of Balsamic Vinegar is made of taste, aromas, traditions and history: Balsamic Vinegar of Modena is much more than a simple dressing. You can realize it by visiting a vinegar cellar, listening to the narratives of the producers, admiring and “smelling” all those ancient barrels in which the …

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Trump duties: effects on Balsamic Vinegar

Trump duties

Non-traditional Balsamic Vinegar may be negatively affected by Trump duties. The American president in fact intends to apply to import duties on many European products: here the words of the Grand Master of the Consortium for the protection of Traditional Balsamic Vinegar Maurizio Fini. Not only Grana Padano and Parmigiano …

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Balsamic Vinegar events of October

events of october

From Modena to the United States and back, in a week: these were the events of October in the world of Balsamic Vinegar of Modena P.G.I. October was an extremely intense month for the promotional activities of the Consortium. In fact, the prestigious condiment was the protagonist of two huge …

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Balsamic Vinegar Grand Prix 2019 ‘s edition

Balsamic Vinegar Grand Prix 2019

On Sunday October 6th the Maranello Tipico Committee celebrated the tenth anniversary of the Traditional Balsamic Vinegar Grand Prix 2019 at the Ferrari Auditorium. The Traditional Balsamic Vinegar Grand Prix 2019 is ​​one of the Committee’s main evenst. The collection for the tasting involved 500 samples, coming from many Vinegar …

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275 bottles of Balsamic vinegar stolen

Balsamic Vinegar stolen

275 bottles of Balsamic Vinegar stolen from the Consortium: this is the shocking news of today. The theft took place during the renovation works of the Consortium which involved the moving of many carton boxes containing about 2000 bottles of Balsamic Vinegar of Modena. Last friday, during an inventory check, …

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Guinea fowl salad with Balsamic Vinegar

guinea fowl salad

Today’s recipe is a super tasty second course which is perfect for the cold season which is about to start: guinea fowl salad with Balsamic Vinegar! This dish is perfect to integrate all nutrients and represents a valid alternative to the totally green salad! Keep on reading to discover all …

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The 1st edition of “Stuzzicalamberto”


The event Mast Còt returns with the first edition of “Stuzzicalamberto“, a food and wine initiative which will take place on 5-6 October in Spilamberto. The event will focus on the typical flavors of our land such as Traditional Balsamic Vinegar of Modena. Its protagonists will be many associations and …

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