The caprese on flatbread with Balsamic Vinegar is the perfect summertime dish for cooks in a hurry. The term Caprese derives from the notorious Capri, the beautiful city on the costiera Amalfitana. The salad was created in the 1950s at the Trattoria da Vincenzo for regulars out for a light …
Read More »The spring salad: beetroot salad with Balsamic Vinegar
Today we propose you a very simple recipe: beetroot spring salad with Traditional Balsamic Vinegar. This colorful, tasty and healthy dish is one of the easiest to prepare. Beetroot is the absolute protagonist of this dish. Our version of this salad is a little different if compared to the very …
Read More »Smoked trout with Balsamic Vinegar bread
Today we propose you a very sophisticated second course: smoked trout with Balsamic Vinegar bread! This tasty dish is in the menu in many michelin rated restaurants, it could conquer any gourmet food lover! Ingredients 700 gr of trout fillet20 Gr of sugar salt to taste 100 Gr of mixed …
Read More »Are you on a vegan diet? Try our salad with baby peas and BV
Are you on a vegan diet and you don’t now what to cook for lunch? L-O is always here to give you some inspiration! The recipe of today is the vegan salad with baby green peas and Traditional Balsamic Vinegar P.G.I.! Keep on reading to discover hot prepare it! Ingredients …
Read More »Only raw vegan ingredients for Cooking!
Cooking only with raw vegan ingredients is great for your health and also easier than you think! The tasty recipe of our agretti salad with Balsamic Vinegar is a clear example of how easy it could be to use only raw vegan ingredients in your vegan diet! Aren’t you curious? …
Read More »Light brownies with strawberries and Balsamic Vinegar
Balsamic Vinegar is not only a salad dressing! The so called “black gold” pairs wonderfully also with cheese, fruit desserts and dark chocolate. In today’s recipe – light brownies with strawberries and balsamic vinegar – we’ll show you how the intense taste of Vinegar can match perfectly with strawberries and …
Read More »Chicken with asparagus and Balsamic Vinegar
Summer is coming and if you too want to try to lose a few pounds, you will need some easy and light recipes to bring to the table. That’s why today we propose you a very light recipe for cooking chicken: chicken with asparagus and Traditional Balsamic Vinegar! This light …
Read More »Vegan keto recipes: salad with zucchini, fregola and Balsamic Vinegar
The Vegan keto diet is becoming more and more popular and vegan people are always on the look of new vegan keto recipes to bring to their tables. One of our favorites? Definitely the salad with zucchini, fregola and Traditional Balsamic Vinegar of Modena P.G.I! Ingredients 200g of fregola150g of …
Read More »vegan recipes? Salad with Asparagus and Balsamic Vinegar
Looking for some tasty vegan recipes? L’ORIGINALE suggests you a wide range of vegan recipes! One of our favorites? The salad with asparagus and Balsamic Vinegar of Modena! Balsamic Vinegar is a totally vegan product, for it is the ideal ingredient for your diet! Ingredients 2 bunch of white asparagus …
Read More »Vegan Keto red sauce with Balsamic Vinegar
The vegan keto red sauce with Traditional Balsamic Vinegar is an easy, peasy vegan recipe which you can enjoy during any season. This tasty sauce can be used on all sorts of dishes from spaghetti pasta to stews and soups. Keep on reading to discover how to prepare it! Ingredients …
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